Sunday, May 18, 2014

Scoby from commercial raw Kombucha - Day 3

It's been 3 days, this is what I have so far.  In this method I didn't add any new tea to the stuff from the bottle.  Just dumped it in a clean jar and covered it.  That's how my surprise scoby Velma was formed and it seemed worth trying.  With the first one I grew from commercial kombucha it started out very thin.  For a long time it resembled egg whites that had a tea stain.  Now it's thick and creamy and fills my 2 gallon continuous brew container.  

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